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Banana Choc-chip Muffins


Ingredients:

Ripe Bananas – 3

Sugar – ½ cup

Butter (melted) – ½ cup

Eggs – 2

Whole meal self-rising flour – 1 ½ cups

Choc chips – 1 cup

Method:

  1. Mash the bananas in a bowl.
  2. Beat the eggs briskly along with oil using a whisk.
  3. Add the mashed bananas and beaten eggs along with sugar and choc chips and mix well.
  4. Line the muffin tins with paper cases while preheating the oven for 180⁰ C (350 F) for 5 minutes.
  5. Bake for approx. 20 - 25 mins.

http://www.sowpernica-samayal.com/cakes/banana-choc-chip-muffins?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&showPrintDialog=1

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