Tiffin Varieties‎ > ‎

Oats-Rasam Kanji (A 2 min prep)

Ingredients:

Powdered Oats (Rolled oats) – 3 heaped teaspoons

Left over rasam – ½ cup

Water - ½ cup

Salt – a pinch

Hing – a pinch

Makes: 1 serving

Method:

  1. In a microwave safe mug, add the powdered oats.
  2. Add the salt and hing to the mug along with ½ cup of water.
  3. Using a spoon or small whisk mix well without lumps.
  4. Microwave for 30 seconds on 100% power (default power).
  5. Take out and mix well & microwave for another 30 seconds.
  6. Take out the mug, add rasam to it and mix well.
  7. Microwave for another 20 seconds.
  8. Hot and healthy oats-rasam kanji ready to serve, can be had for breakfast or for the evening hunger pangs.

http://www.sowpernica-samayal.com/tiffin-varieties/oats-rasam-kanji-a-2-min-prep?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&showPrintDialog=1

Recent Recipes

  • Carrot Parathas (Recipe with Video) http://www.sowpernica-samayal.com/tiffin-varieties/carrot-parathas
    Posted Nov 21, 2017, 4:51 PM by Sowpernica S
  • Health Mix Kanji Powder (The easy way…)
    Posted Nov 15, 2016, 7:32 PM by Sowpernica S
  • Quinoa Dosa Batter (In mixer grinder) The regular dosa batter with a twist... 
    Posted Nov 13, 2016, 10:07 PM by Sowpernica S
  • My First cookbook published by Vikatan Publications: Title: En samayalarayil... (என் சமையலறையில்)The book includes health benefits of consuming various vegetables and recipes made with those vegetables.Online Purchase link: http://books.vikatan.com ...
    Posted Sep 7, 2016, 3:39 AM by Sowpernica S
  • Orange-Almond Cake
    Posted Sep 2, 2016, 7:35 PM by Sowpernica S
Showing posts 1 - 5 of 76. View more »