Potato – ¼ kg
Onion (big) – 1
Green peas - 100 gms
Curry leaves – 5
Coriander leaves – 1 teaspoon (finely chopped)
Chilli powder – ½ teaspoon
Garam masala powder – ¼ teaspoon
Coriander powder – 1 teaspoon
Turmeric powder –1 teaspoon
Green chillies – 3 (cut into halves)
Cumin seeds – ½ teaspoon
Oil – 1 teaspoon
Besan – 1 teaspoon
Kasoori methi – 1 teaspoon