Oats – 1 ½ cups
Water – ½ cup
Onion – 1 (small)
Carrot, Potato, Beans, Green Peas – 1 cup
Salt – 1 teaspoon
Turmeric powder – ¼ teaspoon
Coriander leaves – 2 teaspoons (finely chopped)
Oil – 1 teaspoon
Mustard seeds – ½ teaspoon
Cumin seeds – ½ teaspoon
Grind coarsely:
Ginger – ½ inch piece
Garlic – 1 clove
Green chillies – 3
Curry leaves - 10